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Hungarian Lecsó – Pepper and Tomato Stew

Name: Hungarian Lecsó - Pepper and Tomato stew
Total time: 27 min
Ingredients: 6 medium tomatoes (cubed); 4 yellow wax peppers or banana peppers or cubanelle peppers (cut into medium pieces); 2 medium onions (thinly sliced); 1 teaspoon sweet paprika powder; salt; ground black pepper; 2 tbsp vegetable oil

Hungarian lecsó, pepper and tomato stew

Hungarian Lecsó is a stewed mix of peppers, tomatoes and onions. It is sometimes called “Hungarian ratatouille