HOME
RECIPES
ABOUT
COOKING CLASSES
FAQ
BOOKING & CONTACT

Hungarian Stuffed Cabbage Rolls Recipe – Töltött Káposzta

Name: Hungarian Stuffed Cabbage Rolls - Töltött Képoszta
Total time: 3 min
Ingredients: 1 small green cabbage head; 1 kg sauerkraut (2.2 pounds); 1 cup minced pork (or half pork, half beef); 1 whole egg; 8-10 cabbage leaves (boiled); 1 clove garlic (minced); 1 medium onions (finely chopped); 1/4 cup uncooked rice (long grain); 2 tbsp sweet paprika powder; 1 teaspoon ground caraway seeds; 1 bay leaf; 1/2 teaspoon ground black pepper; 2 tbsp vegetable oil or pork lard; salt to taste; 4 tbsp sour cream; 1.5 tbsp all purpose flour

Previous Next

Jump to Recipe